La Ripe Colli Pesaresi Sangiovese DOC

7,90

The rich structure of the region and a low yield gives great prestige to the oenological production of Roberto Lucarelli. Soft ruby colour with high concentration, intense nasal impact with notes of red and black fruits, morel, medlar and a fine touch of nutmeg. This balance of scents creates an olfactory sensation of freshness. Warming on the palate, soft and yet joyfully fresh, with a store of really smooth tannins. This is a young wine that suits all tastes thanks to its pleasant drinking qualities.

***not shipping available for Belgium and Holland, for info send mail to:commerciale@roberto-lucarelli.com***

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Description

Grapes Sangiovese dal cannello lungo 85% Merlot 15%
Vineyard source Ripalta, Cartoceto
Surface area 6 Ha. 4.500 vines / Ha.
Distance between rows 0,70 m. x 2,60 m.
Altitude 280 m. a.s.l. South East facing
Cultivation system Cordon
Age of the vines 20 – 25 years
Yield per hectare 100 Q./ Ha.
Soil type Clayey – calcareous
Harvest Harvested by hand with multiple passes in the first 10 days of October
Winemaking In stainless steel with 20-24 days maceration. Temperature controlled fermentation and 6-7 days post-maceration
Maturation Malolactic fermentation in cask or barrel and following ripening
Ageing In 30 hl. oak barrels for about 14 months. In bottle for 6 months
Alcohol content 13,5%

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Additional information

Weight N/A
Vendemmia

2017

Capacità

0.75 l